Friday, October 3, 2008

Flavors













Cake flavors Include:

Chocolate decadence: chocolate cake dotted with morsels of semi-sweet chocolate chips

Lemon Amaretto-Poppyseed: poppyseed cake hit with just the right blend of lemon zest and amaretto.

Vanilla- a traditional favorite which can be dressed or filled with an endless variety of fruit toppings.
Almond- a sweet airy cake with the perfect hint of almond flair.

Red Velvet- a moist southern favorite traditionally paired with rich cream cheese icing.

Tiramisu- an Italian classic. A simple cake infused with coffee liqueur and surrounded by rows of delicate lady fingers. Finished with airy cream topping and chocolate shavings.

Cheesecake- available in plain or white chocolate with graham cracker, oreo, or vanilla crust.
Cupcake pops- chocolate, red-velvet, vanilla, cheesecake, and strawberry

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